Mâcon-Lugny
Appellation Régionale
Grape Variety :
Chardonnay
more
Vineyard
Site: a large terroir in the south of Burgundy, close to Pouilly-Fuissé. The village of Lugny is located on the beautiful "Mont du Mâconnais".
Soil: clay and chalk dating from the Jurassic era are very favorable to the cultivation of the Chardonnay grape.
more
Viticulture
Plantation density: 7,000 vine stocks/hectare.
Pruning: Guyot
Yield: purposely low in order to extract all possible nuances from the terroir.
Supply: grapes and must purchased from regular suppliers (long term contracts).
more
Vinification
Pressing: very slow so as to respect the fruit. Juices from the last pressings are not retained.
No artificial yeasts or enzymes are used.
more
Ageing
Type: stainless steel vats.
Length: 6 to 8 months.
Throughout the ageing process, decisions are taken only after careful tasting evaluation. The data obtained is completed through technical analysis. As with every other Joseph Drouhin wine, absolute priority is given to the true expression of terroir and character of the vintage.
more
Tasting note by Véronique Boss-Drouhin
"The colour of the Mâcon-Lugny is bright and limpid. The nose is floral and fruity, with hints of white flowers, apple and lemon aromas. Very straightforward and direct on the palate, as if biting into a grape. Fresh and light, with a very pleasant aftertaste".
more
Vintage
Overall the Mâcon area did not suffer from 2016 spring frost. The crop was good, homogeneous and of quality, with attractive wines offering various aromatic hints. Fresh, pleasant and appealing, the wines develop a fairly seductive spell.
more
Serving
Temperature: 12/13°C (53-54°F).
Cellaring: 1 to 3 years.
more
